Using Moringa couldn't be easier, just mix 1-2 teaspoons into any dish or drink that could benefit from a sprinkling of spinachy greens. It's a superfood seasoning, so just use like any other herb seasoning.
SPRINKLE onto salads, eggs, roasted veg, pasta & risotto
BAKE into savoury bread, brownies, muffins & cookies
STIR into soups, dips, sauces, casseroles & stews
SHAKE into apple juice, coconut water & salad dressings
BLEND into sauces, green juices, smoothies & ice creams